Wednesday May 13, 2020
Wednesday, February 12 South Fork Kitchens by East End Food Institute, Stony Brook Southampton Student Center, 39 Tuckahoe Road, Southampton NY 11968 $10 Food entrepreneurs are often cast in multiple roles when launching a new business. It can be exhausting to manage being a CEO, sales person, production manager, employer, etc. all at the same time, and food entrepreneurs often feel isolated as a result. Join us for a monthly Lunch & Learn to get connected with other members of the local food community, share ideas, and workshop any and all obstacles you may be facing in launching or growing your business. Each session will be moderated by a member of our team. Locally sourced lunch is included.
Lunch & Learn for Foodpreneurs
Date and Time
12:00 PM - 1:00 PM EDT
Location
Fees/Admission
Description
